Location: THE PIG in the South Downs, Madehurst South Downs, Arun
Hours: Full Time, £25,809 PA Plus Service Charge
Location: THE PIG in the South Downs, Madehurst, West Sussex.
Salary: £25,809 PA Plus Service Charge
Our Pay Promise – no one in our business will earn less than £10 Per Hour, plus service charge. In the busy months our restaurant team have earnt up to £500 in service charge per month, whilst Service Charge varies depending on bookings with the staycation concept thriving, you can do the maths.
Hours: 45 hours per week, including some weekends.
Do you love hospitality without the pomp and ceremony?
We are currently looking for self-motivated Restaurant Supervisor who has the passion for fostering teamwork and delivering brilliant hospitality.
The Restaurant is the beating heart of THE PIG. We offer our guests a daily changing menu which is dedicated to the ingredients grown within our own kitchen garden and fresh produce provided by our local suppliers. We can guarantee each service to be different, fun and full of atmosphere!
Do you want to work for industry leaders and innovators all whilst wearing your jeans?
This is an opportunity for a Restaurant Supervisor to work alongside our Restaurant Manager in delivering the exceptional operation of one of the most exciting and award-winning hotels and restaurant groups in the UK.
As Restaurant Supervisor you will create an exciting work atmosphere with a culture focused on family, fun and community. You will be responsible for ‘Bringing it together’ for helping to lead and drive the daily operations within the restaurant. Our Restaurant Supervisor will support the Restaurant Manager by supervising the performance of the team and ensuring every guest has a positive experience with us.
Good communication and people management skills are a must along with the confidence and ease of working in an attention to detail environment.
The ideal candidate will have previous experience in a similar role and exposure to a busy restaurant service.
We are dedicated to making THE PIGs an inspiring, exciting, and fun place to work and in return for your hard work you can expect something a little different:
- Numerous retail discounts via our Perkbox Scheme.
- Discounted room rates and complimentary staff stays across our group.
- Discounted food, beverage, and spa days across our group.
- 28 days holiday rising by 1 day each year for the first 5 years.
- We are committed to providing craft and accredited training to all staff.
- Meals on duty.
To view our full range of perks, visit our ‘What we can do for you’ section on our career’s webpage: jobs.thepighotel.com
We are proud to have grown our group throughout the recent difficulties faced within our industry. With new openings upon the horizon, it’s a wonderful time to join us for a sustainable future.
Robin Hutson: ‘As with all good hospitality, THE PIG is fundamentally about people; it’s the personalities, passion, knowledge, and skills of the people we work with that somehow converge to creating THE PIG experience’.
